Wednesday, May 26, 2010

Mushroom Caps

These are my favorite things to make and I don't know why I haven't posted them yet! You get any type of mushroom caps and then pull out the stem, so there is a whole to put the filling into. You take a small onion and dice it up very finely so it is the same size of the garlic which you also dice finely. Then you take the stems you pulled out and cut the gross ends off. Then you dice the stem to match the size of the onion and garlic. Then you take some parmesan cheese and mix it with the cut up mixture. Give that a tad of olive oil so it sticks together and mold it into the caps. Put them in the oven for about 20 min or until cheese is melted.

Pizza!

I made both deep dish and thin crust pizza.I used an instant dough for the crust but I made my own sauce with tomatos, onions,garlic,basil,and other seasonings. I just made cheese pizza but you could make it with any topping. I put olive oil on the crust so that i could have a garlic seasoned crust. On the thin crust, I stuffed the crust with cheese! It is absolutely delishious!

Oven Parmesan Chicken


I made almost like a spaghetti meat sauce but with chicken instead of beef. First i cooked the chicken with garlic, onion, and seasonings. I made homemade sauce and mixed in with the chicken into a baking pan. I covered the chicken and sauce with lots of mozzarella and Parmesan cheeses. I baked it for about 20 minutes- when the sauce was hot and the cheese was melted. I cooked pasta and just poured a couple of spoonfuls of the baked chicken over the pasta. I used it also as a sauce.I would upload pictures but my computer wants to be difficult :(.