Granola Bars!

Today I made granola bars. I took some oats, melted butter, brown sugar, and dried cherries and mixed them together. Then I baked the mix for 10 minutes and that's it! They were like soft cookies! :)

Baby Back Ribs

Today I made baby back ribs. They were awesome. I searched food network for the best ways to cook ribs and I chose one recipe. I put a dry rub on the ribs and let them sit for twenty minutes. Then I baked them at 350 degrees for about an hour. I put barbeque sauce on them. I then put foil on top of them to let them steam for about 30 minutes in the oven. I put more barbeque sauce on the ribs after I took them out of the oven. I took the ribs and put them on the grill for about 5 minutes each side. I took them off and cut them into single rib pieces. I heard nothing but positive things about these ribs.

Cheesey tomato sauce

I made a wonderful cheese sauce with itailian cheeses. I simply added tomatoes, butter,basil,garlic,and onion. It was so good, especially after i baked it for about 5 minutes! Yum!

Vegtables

After school one day I made something so simple and so wonderful. Just sauteed vegtables and toped them with cheese. Just some onion, aparigus, and squach. So delishious and simple. Just some oil in the pan then sprinkle with salt, pepper, and garlic until softened. Sprinkle with some cheese and it is wonderful

Kabobs

So my computer, I believe officially has given up on uploading pictures up to this site. But I will continue to post and try to edit and upload later. I made chicken and vegetable kabobs. I would in most cases grill these, but my grill broke. So I baked them a broiled them. I cooked asparagus, potato, onion, and chicken. I wish I had some mushrooms as well. Even though they didn't work on the grill I have had them on the grill and it is fantastic. It's so simple just some olive oil, slat, pepper, and garlic-pure bliss! I highly recommend doing these!

Mushroom Caps

These are my favorite things to make and I don't know why I haven't posted them yet! You get any type of mushroom caps and then pull out the stem, so there is a whole to put the filling into. You take a small onion and dice it up very finely so it is the same size of the garlic which you also dice finely. Then you take the stems you pulled out and cut the gross ends off. Then you dice the stem to match the size of the onion and garlic. Then you take some parmesan cheese and mix it with the cut up mixture. Give that a tad of olive oil so it sticks together and mold it into the caps. Put them in the oven for about 20 min or until cheese is melted.

Pizza!

I made both deep dish and thin crust pizza.I used an instant dough for the crust but I made my own sauce with tomatos, onions,garlic,basil,and other seasonings. I just made cheese pizza but you could make it with any topping. I put olive oil on the crust so that i could have a garlic seasoned crust. On the thin crust, I stuffed the crust with cheese! It is absolutely delishious!